Aeg-Electrolux B89092-4M Manuale Utente

B 89092-4Built-in ovenInstruction bookletIEGB

105. Allow the oven to run empty forapproximately 45 minutes.6. Open a window for ventilation.This procedure should be repeated with the"Fan Cook

115. When the required temperature is reached,an acoustic alarm will sound for a short timeand the thermometer symbol will lightpermanently.!To set

12The following list displays in sequence all theavailable cooking functions.Fan cooking – This setting allows you toroast or roast and bake simultane

13Programming the Oven!How to set the minuteminder1. Touch the "Time Function" control . Thesymbol flashes near the "Minute Minder&q

14!To programme the Oven toswitch off1. Switch the oven on, place food in the oven,select a cooking function and adjust thecooking temperature, if req

15To programme the Oven toswitch on and off1. Carry out the "Cooking Duration" settingas described at points 1 to 4 in the previouschapter.2

16Safety and Energy Saving FunctionsSafety Cut-Off FunctionThe oven will switch off automatically if any changeof setting is made, according to the ta

17"Fast Heat Up" function(Booster)After a cooking function has been selected andthe temperature has been adjusted, the cavity willgradually

18Residual Heat FunctionWhen a Cooking Duration time is set, the heatingelements of the oven will automatically go off afew minutes before the end of

19Error codeThe Oven Electronic Control does a continuousdiagnostic check of the system. If someparameters are not correct, the control unitwill stop

2 Important Safety InformationYou MUST read hese warnings carefully before installing or using the hob. If you need assistance, contactour Customer Ca

203. When 5 seconds elapse, symbol """ will goout showing that the temperature level hasbeen stored in the Electronic Control memory.Th

21Using the OvenAlways cook with the oven door closed.Stand clear when opening the sideswing oven door.The oven has four shelf levels, and issupplied

22Condensation and SteamThe oven is supplied with an exclusivesystem which produces a natural circulationof air and the constant recycling of steam.Th

23The effects of disheson cooking resultsDishes and tins vary in their thickness,conductivity, colour, etc. which affects the waythey transmit heat to

24The Conventional OvenWhen using this setting, heat comes from boththe top and bottom elements. This allows you tocook on a single level and is parti

25 Hints and TipsThe middle shelf position allows for the best heatdistribution. To increase base browning simplylower the shelf position. To increase

26The Fan OvenThe air inside the oven is heated by the elementaround the fan situated behind the back panel.The fan circulates hot air to maintain an

27THINGS TO NOTE$The oven light will come on when the oven isswitched on.$The cooling fan will operate continuallyduring cooking. It may run on after

2843214321ConventionalCooking Weight (gr.)TYPE OF DISHLevelFan Cooking NOTESCookingtimeminutestemp. °CLeveltemp. °C(*) If you need to cook more than o

29GrillingGrilling must be carried out with the ovendoor closed.The grill pan handles must be removedfrom the pan during grilling. Always useoven glov

3Safety InstructionsStep by step instructions for anoperationHints and TipsGuide to Use the instructions!Environmental Information• After installation

303. If necessary adjust temperature setting usingcontrol or .4. Adjust the grid and grill pan runner position toallow for different thicknesses of

312. Select the Thermal Grilling Oven Function bytouching the "Cooking Functions" control until the symbol appears on thedisplay.3. If nec

32The bottom element provides direct heat to thebase of pizzas, quiches or pies, while the fanensures air is circulated to cook the pizzatoppings or p

33The oven fan operates without heat andcirculates the air, at room temperature, insidethe oven. This increases the speed of defrosting.However, pleas

34Before cleaning always allow thecooling fan to cool the oven downbefore switching off at the electricitysupply.This appliance cannot be cleaned with

35DO NOT clean the oven door while theglass panels are warm. If thisprecaution is not observed the glasspanel may shatter.If the door glass panel beco

36As cooking produces oil, fats, splashes of food,etc., catalytic enamel destroys them.To clean the oven cavity, proceed as follows:1. remove the oven

37Replacing the Oven LightIf the oven bulb needs replacing, it must complywith the following specifications:- Electric power: 25 W,- Electric rate: 23

38Cleaning the oven doorThe following instructions explain how todisassemble the oven door as it is supplied bythe Manufacturer.If your oven door has

39Figure 32. Tightly hold with both hands thesecond inner glass “E” and remove it fromits original position also by sliding itupwards.After removing t

4ContentsImportant Safety Information ...

40Models in stainless steel or aluminium:We recommend to clean the oven door usingonly a wet sponge and dry it after cleaning witha soft cloth.Never u

41Something not working SYMPTOM& The oven does not come on.& The oven light does not come on.& It takes too long to finish the dishes,or

42Service and Spare PartsWhen you contact the Service Centre, they will need the following information:1. Your name, address and post code.2. Your t

43Guarantee ConditionsStandard guarantee conditionsWe, AEG-Electrolux, undertake that if within 12 months of the date of the purchase this AEG-Electro

44This appliance complies with thefollowing E.E.C. Directives:- 73/23 - 90/683 (Low Voltage Directive);- 89/336 (Electromagnetical CompatibilityDirect

45Electrical ConnectionThe oven is designed to be connected to 230 V(50 Hz) electricity supply.The oven has an easily accessible terminal blockwhich i

46It is necessary that you install a double poleswitch between the oven and the electricitysupply (mains), with a minimum gap of 3mmbetween the switch

47550 MIN593560 - 57080÷100Building InPlease ensure that when the oven is installedit is easily accessible for the engineer in theevent of a breakdown

Grafiche MDM - Forlì35690-2702 12/05AEG Hausgeräte GmbHPostfach 1036D-90327 Nürnberghttp://ww

5Description of the applianceOven LightGrill ElementControl PanelRating PlateOven FanAir Vents for Cooling FanAnti-tip shelf (x 2)Grill trivetGrill/ro

6Control PanelTimedisplayTemperaturedisplayCooking Functionsdisplay1234567Cooking DurationSymbolEnd Of Cooking TimeSymbolClockSymbolThermometerSymbol

7The Safety ThermostatThis oven is provided with a safety thermostat.In case of malfunctioning of the main thermostat,and consequential over-heating,

8!To Select the LanguageYou can choose the language to be used in theOven Electronic Control display.The oven must be OFF when carrying out thisoperat

9To switch the oven onand offThe oven must be switched on before settingany cooking function or programme. Whencontrol is touched, the oven light wi